I love cake! 14 years ago when I graduated from my cake decorating class I ran into a little problem, gluten intolerance. At that time we did not have the choices we do today. And, even if we did, I love to bake for my family, my friends, and mostly for my son. I realized if I wanted good cake I’d better get busy figuring out how to convert my favorite recipes to gluten free. I want to share my successes with you.
Baking isn’t my only hobby. I also enjoy scrapbooking, that began with the birth of my son, now 18 years old. I also enjoy cardmaking, and mixed media. I plan to share some of my creations with you.
As far as the caramel corn, that’s my secret recipe. I enjoy making caramel corn for my friends as a gift with a nice homemade card to thank them for their kindnesses. And yes, I always make extra for my guys.
I hope you enjoy sharing in my journey.